London, UK -- (SBWIRE) -- 11/07/2019 -- Heritage, a Modern Swiss Restaurant based in Soho, London, offers incredible flavours that should surprise and excite even the most discerning palates. There are a few must try dishes for swiss food lovers, such as roesti, raclette and fondue options that can be served with either a range of vegetables, meat or seafood. The restaurant also features table-top charcoal grills that allow diners to barbecue their own meats, seafood and seasonal vegetables. Heritage is the best destination to go to for delicious food and an atmospheric evening in London. With a friendly atmosphere and delicious food, visitors are bound to enjoy dining at Heritage.

A representative from the restaurant stated, "Swiss cuisine is re-imagined dishes that seamlessly blend the traditions of Swiss cooking with refined techniques by Head Chef Aarik Persaud. Our menu is rich with fondue, raclette and roesti plus barbecued prime cuts of meat and fresh seafood on table top Charbonnade grills. Only the finest grade ingredients are used in preparing our dishes in order to maintain their freshness and aroma."

Heritage is one of the best fondue restaurants in London offering a wide range of swiss dishes that let you savour Swiss culture. The bar at Heritage offers a variety of contemporary cocktails and wines that take you on a journey across the Alps. And, the final surprise is desert. The restaurant offers a wide range of seasonal desserts, including its signature chocolate fondue paired with homemade brownies, marshmallows and strawberries. Their handmade truffles are also the perfect treat to takeaway and enjoy at home.

About Heritage
Heritage is London's first modern Swiss-inspired restaurant and bar on Soho's Rupert Street. It serves classic Swiss dishes of fondue, raclette and roesti in an elegant modern interior. Housing an impressive selection of contemporary cocktails and an extensive wine list that take you on a journey across The Alps.

For more information, please visit: https://www.heritagerestaurant.co.uk/

For more information on this press release visit: http://www.releasewire.com/press-releases/release-3.htm

London, UK -- (SBWIRE) -- 10/04/2019 -- Heritage, an Alpine restaurant in London, serves a variety of authentic Swiss dishes in a modern ambience. They have dedicated menus for the roesti, raclette and fondue options that can be served with either a range of vegetables, meat or seafood. The restaurant also features table-top charcoal grills that allow diners to barbecue their own meats, seafood and seasonal vegetables. The hotel kitchen is managed by chef Aarik Persaud, who was previously a private hospitality consultant for two years specialising in kitchen operations in London and Dubai. The restaurant staff leaves no stone unturned to make its guests feel extra special with their impeccable hospitality skills.

Talking about their cuisine, a representative from the restaurant stated, "Swiss cuisine is re-imagined in dishes that seamlessly blend the traditions of Swiss cooking with refined techniques by Head Chef Aarik Persaud. Our menu is rich with fondue, raclette and roesti plus barbecued prime cuts of meat and fresh seafood on table-top Charbonnade grills. Only the finest grade ingredients are used in preparing our dishes in order to maintain their freshness and aroma."

Heritage is a reputable fondue restaurant in London offering a wide range of swiss dishes with authentic ingredients. The restaurant offers a variety of traditional Swiss dishes that let you savour Swiss culture. The bar at Heritage offers an impressive selection of contemporary cocktails and wines that take you on a journey across the Alps. Besides food and wine, Heritage also offer seasonal desserts, including its signature chocolate fondue paired with homemade brownies, marshmallows and strawberries

About Heritage
Heritage is London's first modern Swiss-inspired restaurant and bar on Soho's Rupert Street. It serves classic Swiss dishes of fondue, raclette and roesti in an elegant modern interior. Housing an impressive selection of contemporary cocktails and an extensive wine list that take you on a journey across The Alps.

For more information, please visit: https://www.heritagerestaurant.co.uk/

For more information on this press release visit: http://www.releasewire.com/press-releases/release-3.htm

London, England -- (SBWIRE) -- 08/30/2019 -- Heritage, a high-end Swiss restaurant in London, serves guests with traditional Swiss cuisine and wine, all year round. The menu is rich with fondue, raclette and roesti plus barbecued prime cuts of meat and fresh seafood on table-top Charbonnade grills. All of their cuisines are prepared under the guidance of the head chef, Aarik Persaud. Combining his love of Swiss food and his passion for sourcing seasonal quality ingredients, Aarik and his brigade of 15 chefs are continually developing the kitchen's contemporary menu.

The bar at Heritage can be enjoyed as part of the dining experience or as a stylish drinking destination. Their wine list include includes a number from the Alpine region alongside more familiar numbers from the Old and New Worlds. Each bottle is stored in the restaurant's statement glass wine cellar.

Talking about their cuisine, a representative from the restaurant stated, "Swiss cuisine is re-imagined in dishes that seamlessly blend the traditions of Swiss cooking with refined techniques by Head Chef Aarik Persaud, whose culinary history includes Chewton Glen in the UK and The Butchers Club in Hong Kong. From fondue, raclette and roesti to barbecuing prime cuts of meat and fresh seafood on table-top Charbonnade grills, we seek out the finest British produce from the UK's leading suppliers, to create dishes that will let you savour Swiss culture."

Heritage is London's first modern Swiss-inspired restaurant and bar on Soho's Rupert Street. The restaurant gives a modern makeover to Swiss food through impeccably sourced luxury ingredients. All of their cuisines are peppered with luxurious and indulgent ingredients such as wagyu beef, lobster and black truffle. In addition to food and wine, they also offer seasonal desserts, including their signature chocolate fondue paired with homemade brownies, marshmallows and strawberries. Their handmade truffles are also the perfect treat to takeaway and enjoy at home.

About Heritage
Heritage is London's first modern Swiss-inspired restaurant and bar on Soho's Rupert Street. It serves classic Swiss dishes of fondue, raclette and roesti in an elegant modern interior. Housing an impressive selection of contemporary cocktails and an extensive wine list that take you on a journey across The Alps.

For more information, please visit: https://www.heritagerestaurant.co.uk/

For more information on this press release visit: http://www.releasewire.com/press-releases/release-3.htm