The fifth edition of the conference that is dedicated to cell-cultured meat, poultry, and seafood

San Francisco, CA -- (ReleaseWire) -- 10/04/2022 -- SVCMS, LLC is hosting the fifth Cultured Meat Symposium (abbreviated as CMS22). The conference takes place on Friday, October 28 through Saturday, October 29, 2022 and discusses the future of cell-based meat, poultry, and seafood technology. Cell-cultured meat, also known as cultured meat, cultivated meat, or cell-based meat, is meat, poultry, or seafood that is produced without the need to slaughter animals. The technology is based on tissue cell-cultured and has been proven to be a viable alternative.

CMS22 will be held at Bespoke Events, an 18,000 square-foot event space, in the Westfield San Francisco Centre.

The event features various speakers including researchers, scientists, businesspeople, writers, investors and further includes demonstrations from some of the industry's most recent developments. The 2022 event covers topics of creativity and commerce. Creativity is highlighted as companies are preparing to take their products to the market, as well as finding creative solutions to the industries biggest challenges.

Over the years, the Cultured Meat Symposium has become an exclusive gathering of top-level professionals such as scientists, researchers, key industry experts, and members of the traditional meat, poultry, and seafood industries. This year's event sponsors include MilliporeSigma, Sartorius, Covington & Burling LLP, GenScript, Texture Technologies Corp., Black & Veatch, ORF Genetics, Eppendorf, Novo Nordisk, and more. Aleph Farms, a cultivated meat company based in Israel which produces whole cuts of steak, is also a CMS22 sponsor. Attendees are invited to explore the growing field of cultured meat, to visit the expo area and network with the industry's leading organizations.

Tickets for CMS22 are available for purchase via Eventbrite including access to several webinars and online sessions. For more details on the conference, please visit the event homepage.

About SVCMS, LLC
SVCMS LLC is a California-based company focused on media and networking surrounding cell-cultured meat and future food technologies. The company's aim is to accelerate research and growth in this new food technology sector by bundling cross-industry knowledge and gathering like-minded thinkers.

At a glance:
Website: cms2022.com
Facebook: facebook.com/cmsymp
Twitter: twitter.com/cmsymp
Instagram: instagram.com/cmsymp
Podcast: futurefoodshow.com

Press Kit: https://cms2022.com/presskit

Press contact:

Florine Schmidt
Marketing Director
SVCMS, LLC
florine@cmsymposium.com

For more information on this press release visit: http://www.releasewire.com/press-releases/release-3.htm

Oakland, CA -- (ReleaseWire) -- 07/24/2020 -- SVCMS, LLC, a California based company focused on media and networking surrounding cell-cultured meat and future food technology, announces a conference planned for October 19-21, 2020 to be held online and in a digital format. In previous years, events hosted by the Cultured Meat Symposium included scientists, researchers, key industry experts, investors, and members of the traditional meat, poultry, and seafood industries. Past sponsors of the Cultured Meat Symposium include Sartorius Stedim Biotech, Merck, KGaA, Darmstadt, Germany, Texture Technologies Corp, Benchling, ORF Genetics, Black & Veatch, Chemometec, and Aleph Farms.

The conference, called the Cultured Meat Symposium 2020 Online (abbreviated as CMS20 Online), is focused on inspiring Silicon Valley high tech investors and entrepreneurs to get involved with cell-cultured meat and future food technologies. The theme for the 2020 event is 'Redefining Meat' highlighting sessions on the topics of Regulation, Automation, Scale, and use of the technology in Outer Space. Cell-cultured meat technology, also referred to as cultivated meat, has been increasingly popular since additional investment in the space and the rise of alternative protein technologies and companies. The Cultured Meat Symposium aims to continue the research and growth of this new food technology sector through media, investments, and events.

SVCMS, LLC has hosted, in conjunction with other groups, a range of organized events focused on these topics. In addition, SVCMS, LLC publishes a short-form podcast that invites industry experts to share their thoughts and ideas on the cell-based meat industry. The podcast is called the "Cultured Meat and Future Food" podcast and can be found on iTunes, Spotify, and other podcast publishing platforms.

Website URL: http://www.cms20.com
Facebook: http://www.facebook.com/cmsymp
Twitter: http://www.twitter.com/cmsymp
Instagram: http://www.instagram.com/cmsymp
Podcast URL: http://www.futurefoodshow.com

Press Contact:
Florine Schmidt
Marketing Director
Cultured Meat Symposium
florine@cmsymposium.com

For more information on this press release visit: http://www.releasewire.com/press-releases/release-3.htm